Sian’s Brownie Points Recipe (dairy-free)

In honour of my twenty-third birthday last week, I decided to bake up some brownies, as these are always a crowd pleaser and the recipe has been my go-to for over 5 years now (it’s that good!). As a student, and even now, I would rather not waste my chocolate melting it into any form of baking that’s not an icing or drizzle, which is why I love this recipe so very much! Instead, my chocolate gets Continue reading

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Red velvet brownies

Rising from the dead with Red Velvet Brownies

If you’re wondering why I’ve been so quiet, I have my excuses! It’s been a busy past few months, involving full time working, holidays abroad and moving house to start my second year of uni. The workload is double the amount of last year, and to make things worse, my oven in my new house seems to enjoy burning everything put in it in the space of 5 minutes. After constant juggling around with it and keeping a beady eye on my baked goods (involving me sitting next to the oven on a chair just watching it bake) I have finally cracked it and managed to produce something that doesn’t taste burnt!

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